STARTERS AND SALADS
Salads with vinegar-> Water
Carpaccio-> light red
Oysters-> Chablis, Sancerre
Lox-> Riesling, Poully Fumé
Fresh salmon-> Chardonnay, Riesling
Ham and sausages-> Beaujolais
Mortadella-> Dry Lambrusco
Prosciutto-> Jerez fine
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