Glasses used for champagne.

Glasses used for champagne.

To serve the champagne glasses high and narrow, like flute are great because they keep the fizz. Cups, as
used, are indicated. By being open, let carbon dioxide escape very quickly. And there goes the personality
drink! Whatever the type of glass, fill it only half full. The aromas are better perceived.

The variation in the size of the stems of the glasses allows the hand to remain at a correct distance from the bulge, not interfering
temperature and aroma of the wine. The transparency of glass, preferably without details, is another key factor
that wine can be enjoyed, especially when you want to identify their quality. To serve him, never fill the
cups, not to run the risk of being without knowing the true "bouquet" drink.