Rosé Wines.

Rosé Wines.

The true rosé wines are produced from grapes rosy. There are very few varieties of grapes and pink
Brazil what you usually do is cut, that is, mixing red and white wines already ready. In many parts of the world
it is customary to make rosé wine from red grapes, shortening the time of contact of the must with the skins. Or
associating white grape (90%) of the inks (10%) and left to ferment the mash along with the bark of grapes. Another
so infrequent, is to add substances clarificadoras to red wine.

The true rosé wines are produced using grapes rosy, but there are other methods for obtaining it. On
Brazil is customary to make the cut, ie, the mixture of red and white wines already ready.