Saturday, January 16, 2016

Tasting, evaluating wine.

Tasting, evaluating wine.

To discover the secrets of the wine must be at the same time, sensitive and passionate. Surrendering, body and soul,
the sensations that a glass of wine can offer. For a privileged few, taste is a profession. You can do so by
pure pleasure. Since we know that the tasting is an act so as ritual tea ceremony Zen Buddhist. The wine will pass
by a visual examination, olfactory and gustatory.

For each step there is a certain knack to act. Care start site selection. Look for a bright, quiet,
free of any odor. To keep the flavor intact, do a tasting at least two hours before or after meals.


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